Oct 9, 2019
Acknowledging Wade Doak, Judy Johnson & Dave Parore
Acknowledging the loss of some integral members of our underwater community
Acknowledging the loss of some integral members of our underwater community
Acknowledging the loss of some integral members of our underwater community
Help out a student from Victoria University with his research on marine values by participating in a survey.
Help out a student from Victoria University with his research on marine values by participating in a survey.
Come along to EMR's Poor Knights Snorkel day this weekend!
Come along to EMR's Poor Knights Snorkel day this weekend!
Project Reef Life paired with Oceans Alive New Plymouth to teach seven high school students how to scuba dive.
Project Reef Life paired with Oceans Alive New Plymouth to teach seven high school students how to scuba dive.
What can be learnt about our marine environment from a quick trip to the beach? What does that shell belong to? What is seafoam made of? What are 'blue-bottle jellyfish'?
What can be learnt about our marine environment from a quick trip to the beach? What does that shell belong to? What is seafoam made of? What are 'blue-bottle jellyfish'?
NZUWH teams enjoy a very successful tournament at the age group Underwater Hockey World Championships in Sheffield, UK.
NZUWH teams enjoy a very successful tournament at the age group Underwater Hockey World Championships in Sheffield, UK.
Why is it we feel the need to go to the bathroom when underwater?
Why is it we feel the need to go to the bathroom when underwater?
Scallop season is here, opening on the 1st of September for many of us and it’s important to refamiliarise yourself with the rules before jumping in the water.
Scallop season is here, opening on the 1st of September for many of us and it’s important to refamiliarise yourself with the rules before jumping in the water.
I have always adored seafood. I’ll eat it in all forms- fish, shellfish, crustaceans, raw, boiled, baked, I don’t care, as long as it gets in my belly. One of the most exciting papers I have taken this semester has been solely focussed on fisheries and aquaculture and I’m thoroughly enjoying the breadth of topics covered. One lecture was spent analysing green-lipped mussel farming in New Zealand.
I have always adored seafood. I’ll eat it in all forms- fish, shellfish, crustaceans, raw, boiled, baked, I don’t care, as long as it gets in my belly. One of the most exciting papers I have taken this semester has been solely focussed on fisheries and aquaculture and I’m thoroughly enjoying the breadth of topics covered. One lecture was spent analysing green-lipped mussel farming in New Zealand.
The Wellington Underwater Club photo competition is certainly worth checking out on its facebook page.
The Wellington Underwater Club photo competition is certainly worth checking out on its facebook page.